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balti house menu

Served on the pan tawa in which it's cooked, so there is no loss in flavour, topped with cheese. Marinated chicken barbecued in the tandoori, cooked with cheese and yoghurt A unique nutty, fruity dish. Selection of fresh vegetables cooked together in spices and herbs to our own recipe. Curries, Pizzas, Kebabs, Burgers & Fried Chicken ...all under one roof! 36 High Street, Crowle DN17 4LD 01724 711700 contact@baltihouse.co; Signin. 10605037; © 2018 Balti House Capsicum. Tomatoes. Cooked with rarely found herbs, green chilli and lemon. This dish captures exquisite flavours of king prawns, roasted in the tandoori, cooked in mild spices with cream and a touch of butter to own recipe most tasteful dish. Charcoal grilled. Pre Order Now. Excellent service and staff second to none. Complimented by fresh salad and vegetable curry. This dish has to be hot. Hot. Mild. Dry dish. first set up a catering business in the 1930s, cooking traditional Pakistani cuisine in a tiny village close to Dina, Malaya Dishes Pineapple cooked in a mild sauce with spices. Lamb marinated with mild spices, cooked over the charcoal and served with grilled tomatoes, onions and capsicum. Tomatoes. A Fusion of Fresh Ingredients to Create Award Winning Food! Chicken in a spicy but sweet sauce, complimented by the use of butternut squash. Chicken or lamb in a spicy but sweet sauce, complimented by the use of butternut squash. Served with salad and nan. Chicken in hot spices cooked with fresh green chillies, Chef's own recipe of roasted chicken fillets simmered in coriander and garlic. King prawns fried with onions, spices, herbs and served with a thin fried bread. Spend more, save more with Balti House loyalty points. You can unsubscribe from these at any time on the profile page. Fresh herbs and spices. in the North East of Pakistan. Visited in January with my girlfriend and we both must say, it is by far the best curry house in the are and one of our favourite restaurants! Triangular shaped pastry parcels stuffed with veg. There we discuss who we share information with, how we use the information collected from you, what information protection services we have in place, and more. Balti Dishes Popular exotic dish prepared in the most authentic India way-in a cast iron. Pieces of tikka chicken deep fried in a spicy batter. first set up a catering business in the 1930s, cooking traditional Pakistani cuisine in a tiny village close to Dina, The spices in the dish are fragrant with added flavour. Chunks of salmon marinated in spices and roasted in the clay oven. Cooked on intense heat. English Dishes All Dishes served with salad and chips, Papadom, chicken tikka, chicken chatt, chicken tikka bhuna, chicken makhani, mushroom bhajee , nan and pilau rice, Papadom, Tandoori mix kebab, chicken tikka bhuna, lambtikka jalfrezi, sag aloo, nan and pilau rice, Papadom, tandoori chicken, lamb tikka, onion bhajee, karai gost, chicken tikka massalla, brinjal bhajee, nan and pilau rice, Papadom, Vegetable samosa, onion bhajee, vegetable rogan josh, aloo gobi, nan and pilau rice, Sorry, We're currently closed and will open at 05:00 PM. Hot. Medium sauce Hot on request, Fresh green chilli, coriander, herbs and spices toppedwith honey to give it a hot and sweet taste, Cube of chicken in exotic spices, red and green pepper, tomatoes, green chilli with special sauce with tamarind. Tender pieces of chicken barbecued on the bone. Cottage cheese and chick peas cooked in mild spices. Finely sliced chicken, cooked in a tantalising sweet and sour sauce. Iamb. Open Hours. To give a unique taste (Highly Recomended Fairly Hot). If you love Balti, it's no secret we love you right back! Pineapple cooked in a mild sauce with spices. Please click “I accept” below if you would like to receive promotions and discounts in the forms of Emails and SMS. Chicken laced in mango sauce with butter and ground almonds in a creamy sauce. Menu. Fresh mushroom cooked with onions and fresh herbs. Welcome to Balti House Rishton - A Fusion of Fresh Ingredients to Create Awards Winning Food! For the best experience on our site, be sure to turn on Javascript in your browser. Marinated in vinegar and fresh lemon, cooked with capsicum, onions, tomatoes and hot green herbs. Korma Dishes Very mildly flavoured with fried nuts, cooked in a rich creamy sauce, Sagwala Dishes Cooked in spices fresh spinach medium dish, Dupiaza Dishes A medium hot dish, cooked with chunks of fried onions, and capsicum medium dish, Rogan Josh Dishes A medium hot dish, garnished with specially cooked tomatoes onions and herbs, Pathia Dishes Cooked in sweet and sour sauce slightly hot dish, Madras Dishes Cooked in hot spices, with fresh lemon juice and a touch of garlic hot dish . Biryani Dishes Basmati rice treated togeather with chicken. A true Indian Curry, Fresh lime blended with garlic, ginger, chillies, coriander, mustard and honey to give a smooth, warming sweet and sour sauce, Medium. Marinated chicken barbecued over charcoal. 3 Papadums & Chutney, Onion Bhajee, Vegetable Samosa, Chicken Tikka Mussala Balti, Lamb Tikka, Bombay Aloo, 2 Pilau Rice, Nan. Fresh herbs and spices. Roasted chicken fillets simmered in coriander and capsicum sauce with roasted garlic. Popular exotic dish prepared in the most authentic India way-in a cast iron. Iamb. Hussain may not be in the UK, but he’s here in spirit! We want to make sure you have a full understanding of how we collect and process information. Chicken tikka and mince lamb in a sauce.This dish was originally created for the lancers of the royal indian. Fresh aubergine cooked with onions and medium spices. £21.95. Medium. Accompained with fresh salad and curry sauce. Whole pepper stuffed with spicy chicken and then barbecued, Whole pepper stuffed with lamb and then barbecued, Whole pepper stuffed with prawns and then barbecued, Whole pepper stuffed with vegetables and then barbecued. Chick peas cooked with fresh tomatoes, onions, herbs, with a touch of spice. Balti House 111 South Rd Haywards Heath RH16 4LR . Finely chopped onions, mixed with special herbs and lentils, then fried. King prawns marinated in herbs and spices. Roasted chicken, lamb and king prawn simmered in coriander, capsicum and roast garlic and mustard. Our great grand father, Mohammed Rashid (Senior)

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